Egg Share EggsPlosion!

Who would have thought that me craving egg salad sandwiches would have influenced so many others to crack the egg! How funny is the power of suggestion!

Danzinst left this suggestion in the comments and I'm gonna have to try it!

I learned this tip from a chef years ago when boiling eggs. I let them boil for 8 minutes,immediately put them in cold water and crack every one all over while they are still in the cold water. 5 minutes later the shells just slide off. This had worked for me for years. Of course if you are going to do Easter Eggs don't crack them, lol!

I continue to read in the forums and e-mails that my mention empowered them to go and make the same. Check out Dani's sandwich on her blog...doesn't it look scrumpish?!! She likes her chunks just right and uses a slicer. How pretty!

This just calls for an Egg Share EggsPlosion!

Go ahead, blog about your eggs and come back here to add your link! Links to galleries are okay too if you do not have a blog.



Here are photos of my egg salad sandwich.

I started out with some peeled eggs, mustard, mayo, and relish. Not so appealing looking this way.

















I used the fork to just mash it all together. Not so appealing this way either with all the slime on the side of the bowl.

















Here is the finished sandwich! Now wasn't that quick and easy. Yummy!